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	<title>antibiotics &#8211; Organization for Competitive Markets</title>
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		<title>The Failure of Modern Industrial Agriculture</title>
		<link>https://competitivemarkets.com/the-failure-of-modern-industrial-agriculture/</link>
		
		<dc:creator><![CDATA[Mike Callicrate]]></dc:creator>
		<pubDate>Wed, 08 Apr 2015 11:43:49 +0000</pubDate>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[GIPSA Rule]]></category>
		<category><![CDATA[Agricultural industrialization]]></category>
		<category><![CDATA[antibiotics]]></category>
		<category><![CDATA[MRSA]]></category>
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					<description><![CDATA[<p><img width="295" height="180" src="https://competitivemarkets.com/wp-content/uploads/2015/04/communities-295x180.jpg" class="attachment-post-thumbnail size-post-thumbnail wp-post-image" alt="" decoding="async" fetchpriority="high" /></p>By John Ikerd &#124; March/April 2015 Americans are being subjected to an ongoing multimillion-dollar propaganda campaign designed to “increase confidence and trust in today’s agriculture.” Food Dialogues, just one example of this broader trend, is a campaign sponsored by the U.S. Farmers and Ranchers Alliance—an industry organization whose funders and board members include Monsanto, DuPont, and John Deere. The campaign features the “faces of farming and ranching”—articulate, attractive young farmers, obviously chosen to put the best possible face <a href="https://competitivemarkets.com/the-failure-of-modern-industrial-agriculture/" class="read-more">Read More ...</a>]]></description>
		
		
		
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		<title>MILK AND HONEY</title>
		<link>https://competitivemarkets.com/milk-and-honey/</link>
		
		<dc:creator><![CDATA[Richard Oswald]]></dc:creator>
		<pubDate>Wed, 29 May 2013 07:12:01 +0000</pubDate>
				<category><![CDATA[Antitrust]]></category>
		<category><![CDATA[Corporate Power]]></category>
		<category><![CDATA[General Advocacy]]></category>
		<category><![CDATA[additives]]></category>
		<category><![CDATA[antibiotics]]></category>
		<category><![CDATA[big food]]></category>
		<category><![CDATA[chain supermarket]]></category>
		<category><![CDATA[drugs]]></category>
		<category><![CDATA[hormones]]></category>
		<category><![CDATA[industrial food]]></category>
		<category><![CDATA[land of milk and honey]]></category>
		<category><![CDATA[preservatives]]></category>
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					<description><![CDATA[<p><img width="295" height="180" src="https://competitivemarkets.com/wp-content/uploads/2013/05/honey-295x180.jpg" class="attachment-post-thumbnail size-post-thumbnail wp-post-image" alt="" decoding="async" /></p>Industrial agriculture erases the identity of our food, filtering its origins as cleanly as removing bee pollen from honey. Just mix, blend, inject it with a brand – and it’s ready for a shelf near you. Who made your food? In these changing times that&#8217;s becoming an important question. Maybe it&#8217;s something we should all ask more often as industrial food becomes rule over exception. But what makes food industrial? With so many working families and no one <a href="https://competitivemarkets.com/milk-and-honey/" class="read-more">Read More ...</a>]]></description>
		
		
		
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