Mid-sized farmers are stuck in the middle – too conventional and “toxic” for the foodies, too small to matter to Big Ag corporations. How do you participate in the food debate without becoming part of the menu? Or, with friends like these, who needs aliens? By Richard Oswald Farmers in America have a saying. “If you’re not at the table, you’re on the menu.” This reminds me of a Twilight Zone episode where extraterrestrials visiting from outer space Read More …