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	<title>James Dillon &#8211; Organization for Competitive Markets</title>
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		<title>Online Event: Meat Processing and Inspection with Dr. James Dillon</title>
		<link>https://competitivemarkets.com/online-event-meat-processing-and-inspection-with-dr-james-dillon/</link>
		
		<dc:creator><![CDATA[OCM Staff]]></dc:creator>
		<pubDate>Fri, 26 Jun 2020 15:04:43 +0000</pubDate>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Events]]></category>
		<category><![CDATA[food safety]]></category>
		<category><![CDATA[FSIS]]></category>
		<category><![CDATA[James Dillon]]></category>
		<category><![CDATA[Meat Inspection]]></category>
		<category><![CDATA[Meat Processing]]></category>
		<category><![CDATA[OCM]]></category>
		<category><![CDATA[Organization for Competitive Markets]]></category>
		<category><![CDATA[PRIME Act]]></category>
		<category><![CDATA[State Meat Inspection]]></category>
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					<description><![CDATA[<p><img width="902" height="509" src="https://competitivemarkets.com/wp-content/uploads/2020/06/Meat-Inspection-Title-Slide.png" class="attachment-post-thumbnail size-post-thumbnail wp-post-image" alt="" decoding="async" fetchpriority="high" srcset="https://i0.wp.com/competitivemarkets.com/wp-content/uploads/2020/06/Meat-Inspection-Title-Slide.png?w=902&amp;ssl=1 902w, https://i0.wp.com/competitivemarkets.com/wp-content/uploads/2020/06/Meat-Inspection-Title-Slide.png?resize=300%2C169&amp;ssl=1 300w, https://i0.wp.com/competitivemarkets.com/wp-content/uploads/2020/06/Meat-Inspection-Title-Slide.png?resize=768%2C433&amp;ssl=1 768w, https://i0.wp.com/competitivemarkets.com/wp-content/uploads/2020/06/Meat-Inspection-Title-Slide.png?resize=360%2C203&amp;ssl=1 360w" sizes="(max-width: 902px) 100vw, 902px" /></p>On June 25th, 2020, OCM launched the first video of its summer online event series, a presentation by Dr. James Dillon, Director of the Texas Meat and Poultry Inspection Program.  This video is a great overview of the different types of meat inspection, and discusses the effects of currently proposed legislation that would affect the market access of state-inspected meat. You can watch the video presentation here: Here is a breakdown with links to the relevant sections of <a href="https://competitivemarkets.com/online-event-meat-processing-and-inspection-with-dr-james-dillon/" class="read-more">Read More ...</a>]]></description>
		
		
		
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